Taste of the Wild: Smoked Lake Trout July 12, 2021 The oils in the fish that many complain about make it a perfect vessel for holding smoke. Read More »
Taste of the Wild: Grilled Great Lakes Salmon or Trout June 6, 2021 You Must Be Logged In to View This Content Get Exclusive Access to the Outdoor News Fishing Reports, Lake Profiles, Tips, and more!For a low Read More »
The ultimate fish-fry appetizer: ribbon fries/chips – video May 24, 2021 The best shore lunch or fish fry requires great fish, but the sides are equally as important. Try some buffalo bleu cheese ribbon cut fries/chips for your next fish fry with this cool contraption. Read More »
Taste of the Wild: Oven-Fried Catfish with Radish, Asparagus, & Citrus Salad May 9, 2021 You Must Be Logged In to View This Content Get Exclusive Access to the Outdoor News Fishing Reports, Lake Profiles, Tips, and more!For a low Read More »
Taste of the Wild: Lake Erie Perch Chowder April 27, 2021 “This is a pretty standard fish chowder with some Polish flair tossed in …” Read More »